Discussion in 'The Thunderdome' started by USAF_Vol, Aug 16, 2011.
They run out of mojitos at the pool bar?
What is that? Is it like a mimosa? And while you're at it, what exactly is a mimosa?
Blueberry, raspberry, strawberry or blackberry mojito is money
Mimosa is typically champagne and OJ. Popular with the brunch crowd. Pretty good. Never actually ordered one but never turned down a free one either.
Got a couple DIPAs in the fridge and gonna pick up some Tang sours tomorrow.
My Makers was on sale and I’ve never had rum so I bought a little bottle of Bacardi too. Turns out that is really crappy rum but i figured if I can stand that then I’m good with rum
Ate at Milk and Honey recently. Never seen so many mimosas.
Its mint, sugar, lime, all crushed up into a paste, add rum and top off with club soda. I like the on the beach, or a light beer
I don’t like rum, but somebody gave me a bottle of Havana Club 7 and it’s pretty good so maybe I’ve just had bad rum.
I don't like spiced rum, I'll take whiskey/bourbon over rum, but there's some decent rum out there. Papa Pilar is pretty good. The wife likes Mount Gay.
Cant stand a rum and coke or rum and whatever, but mojitos' other ingredients hide the rum taste. Quick buzz off a couple of them.
Bloody Mary over Mimosa at brunch. Every time.
With plenty of horseradish and maybe throw some bacon on top
I’ll take coffee with some whisper creek.
You’ve never actually had a Bloody Mary until you’ve had a Bloody Mary from Sobelmans.
I just googled and HO LEE SHITE! That's brunch, dinner and tomorrow's breakfast.
Bloody Mary’s are disgusting
+1 just mix V8 and Popov vodka and save the trouble of the rest of it.
So disappointed, but it's not your fault you were cursed with an inferior palate.
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